Super Yummy French Bread

May 09, 2023May 9, 20230 3
Super Yummy French Bread recipe for all bread lovers
in Bread

Prep

35 min

Cook

40 min

Ready In

2 hr 45 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1/8 cup yeast
1 tablespoon sugar
1 cup lukewarm water
3 tablespoons shortening , melted
2 tablespoons sugar
4 teaspoons salt
1 cup milk ( scalded )
2 cups hot water
10 cups bread flour
1/4 cup semolina flour
1 -2 egg ( optional )

Nutrision Information

Servings Per Recipe
2 loaves
Calories
130 per slice
Sugar
2g
Fat
1.6g
Also known as a traditional French baguette, this Super Yummy French Bread recipe is perfect for bread lovers who want to experience a mouthwatering flavor and texture at home. It can be served as a side dish, appetizer, or even as a sandwich. The aroma of fresh bread emanating from the oven will make you feel cozy and at home. It is the perfect recipe for those who love to bake and enjoy homemade bread. A two inch slice has about 130 calories, and is perfect when paired with a hot cup of coffee on chilly mornings.

Instructions

1.In a small bowl, mix yeast, sugar and lukewarm water.
2.In another mixing bowl, add melted shortening, sugar, salt and milk. Mix well.
3.Add the mix of yeast, sugar and water to the previous mix. Mix well.
4.Add hot water and mix well.
5.Add bread flour and semolina flour gradually into the mixing bowl while stirring well.
6.Knead the dough for about 10 minutes until it becomes smooth and elastic.
7.Grease a large mixing bowl, put the dough in the bowl, and cover it with a damp cloth. Let it rise for about 1 hour or until the size is doubled.
8.Preheat the oven to 400 degrees Celsius.
9.Take out the dough and knead again on a floured surface.
10.Cut the dough in half, and shape each half into 16-inch loaves. Place on a baking sheet and let rise for about 30 minutes.
11.Brush the crust with egg if desired.
12.Bake for about 30-40 minutes until golden brown.

PROS

This homemade French bread is fresh and delicious with a crispy crust and a soft texture.

You can taste the warmth of home with every bite of this extraordinary French Bread.

CONS

The preparation for French bread is time-consuming, and requires some effort and patience.
It is better to make it on a day off.

It is not suitable for people on a low-carb or gluten-free diet.

HEALTH & BENEFITS

French bread is a source of carbohydrates, which provide the body with energy.
Semolina flour used in this recipe contains protein, iron, and fiber.
Eggs, if added, can be a source of protein and vitamins.

Print

Leave a Reply

Your email address will not be published.