Super Fast Queensland Pineapple Cake (No Cake Mix)

May 30, 2023May 30, 20230 0
Super Fast Queensland Pineapple Cake recipe perfect for a sweet and fruity treat.
in Dessert

Prep

10 min

Cook

40 min

Ready In

50 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

450 g pineapple , peices
1 1/2 cups self-rising flour
1/2 cup caster sugar
2 eggs
1/2 cup sour cream
120 g butter , melted
2 cups icing sugar
2 tablespoons butter
3 tablespoons pineapple juice ( from the can )

Nutrision Information

Servings Per Recipe
10
Calories
358
Sugar
47g
Fat
12g
Super Fast Queensland Pineapple Cake is an easy-to-make cake that can be whipped up in a jiffy. Using fresh pineapple pieces instead of cake mix, this cake has a sweet fruity flavor that is sure to please. The cake is perfect for any occasion and can be enjoyed with a cup of tea or coffee. Its soft and moist texture makes it perfect for dessert or as a snack on the go. Try this recipe today and taste the deliciousness of Queensland Pineapple Cake for yourself!

Instructions

1.Preheat oven to 180°C. Grease a 20cm round cake pan and line the base with baking paper.
2.Drain pineapple pieces and save 3 tablespoons of pineapple juice.
3.Sift self-rising flour into a large bowl. Add caster sugar, eggs, sour cream, melted butter, and pineapple pieces. Mix with a spoon until well combined.
4.Pour mixture into cake pan.
5.Bake for 35-40 minutes or until a skewer inserted into the centre of the cake comes out clean.
6.Leave the cake in the pan for 5 minutes then turn onto a wire rack to cool completely.
7.In a medium sized bowl, sift icing sugar. Add 2 tablespoons of butter and 3 tablespoons of reserved pineapple juice. Mix until smooth. Spread icing over cooled cake.

PROS

This cake is quick and easy to make without using a cake mix.

Pineapple adds a sweet and fruity flavor.

CONS

The cake is high in sugar content and should be enjoyed in moderation.

Excess consumption may lead to weight gain and other health problems.

HEALTH & BENEFITS

Pineapple contains vitamin C which is essential for a healthy immune system.
It also contains bromelain which can improve digestion and reduce inflammation.

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