Ingredients

1 cup butter , softened
1/2 cup sugar
2 1/2 cups flour
This Super-Easy Shortbread recipe is the perfect treat for any tea time or holiday gathering. With only 3 ingredients, this recipe is super easy to make and tastes oh so delicious! The buttery and crumbly texture of this recipe will have you coming back for more. However, it's important to note that this recipe is high in calories and fat, so it's important to enjoy in moderation.

Instructions

1.Preheat the oven to 325 degrees F (165 degrees C). Grease a 9-inch square baking dish.
2.In a medium bowl, cream together the butter and sugar until smooth. Mix in the flour until well blended. Press the dough evenly into the prepared baking dish.
3.Bake for 25-30 minutes, or until golden brown on top.
4.Remove from oven and cut into squares or wedges while still warm. Allow to cool completely in the dish before removing and serving.

PROS

Easy to make, only uses 3 ingredients, perfect for tea time and holiday gatherings, buttery and crumbly texture

CONS

High in calories and fat, contains sugar

HEALTH & BENEFITS

While this recipe may not be the healthiest option, shortbread cookies can be a good source of energy and a small amount can be a great treat to indulge in on occasion. Butter, although high in saturated fat, can also be a good source of vitamin A, D and E.

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