Super Easy Restaurant Style Salsa

Jun 03, 2023June 3, 20230 1
Super Easy Restaurant Style Salsa Recipe
in Appetizer

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 can whole tomatoes with juice
1 can diced tomatoes with green chilies
1 onion , rough chopped
1 garlic clove , Minced
1 can chopped green chilies
1/4 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon ground cumin
1/2 cup cilantro
1 lime , Juice of

Nutrision Information

Servings Per Recipe
8
Calories
20
Sugar
2g
Fat
0g
The Super Easy Restaurant Style Salsa recipe is a crowd-pleaser for any occasion - game nights, birthdays, or any other celebration. This recipe is easy to make and requires simple ingredients. Every bite of this salsa is packed with flavors and textures. The addition of onions, garlic, and cilantro gives this salsa a unique depth. This recipe is perfect for beginners who want to learn how to make fresh salsa at home, and it is also great for experienced cooks who want to whip up a quick and easy appetizer. The Super Easy Restaurant Style Salsa can be enjoyed as a dip with chips or as a topping for Mexican dishes.

Instructions

1.In a food processor, combine the whole tomatoes with juice, diced tomatoes with green chilies, chopped onion, minced garlic, chopped green chilies, sugar, salt, and ground cumin
2.Pulse in the food processor till the ingredients are combined but still have texture
3.Transfer the salsa into a bowl
4.Stir in cilantro and lime juice
5.Serve cold with tortilla chips or use as a topping for your favorite Mexican dishes

PROS

This Super Easy Restaurant Style Salsa is super quick and easy to make and is perfect for any party or as a topping for your everyday Mexican dishes!
The salsa is fresh, packed with flavors and textures, and is super healthy

CONS

This salsa does not store well, it should be refrigerated if it is not consumed in its entirety immediately

HEALTH & BENEFITS

The Super Easy Restaurant Style Salsa is loaded with health benefits as the ingredients are packed with nutrients and vitamins.
Tomatoes are a good source of vitamin C, potassium, and folate.
Onions are high in antioxidants and have anti-inflammatory properties.
Garlic contains Allicin that is known to lower blood pressure and help protect against infections.
Cilantro has antibacterial properties and is beneficial for digestion

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