Sun-Dried Tomato Cheesecake Squares

May 13, 2023May 13, 20230 16
Delicious Sun-Dried Tomato Cheesecake Squares recipe for a savory dish
in Appetizer

Prep

30 min

Cook

30 min

Ready In

60 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/4 cups all-purpose flour
6 tablespoons butter
1 egg
1/2 cup oil-packed sun-dried tomatoes
1 tablespoon olive oil
6 cloves garlic , chopped
2 teaspoons chopped fresh oregano
3 eggs
16 ounces cream cheese
1 cup sour cream
1/2 cup chopped green onions

Nutrision Information

Servings Per Recipe
12
Calories
328
Sugar
4g
Fat
29g
If you're looking for a savory twist on traditional cheesecake, these Sun-Dried Tomato Cheesecake Squares are the perfect recipe for you. The buttery crust pairs perfectly with the smooth, creamy filling, and the sun-dried tomato topping adds a delicious savory flavor that will leave your taste buds begging for more. These squares are also great for parties, potlucks, and as an appetizer for holiday gatherings. They are sure to be a crowd-pleaser that will have everyone asking for the recipe.

Instructions

1.Preheat oven to 350°F.
2.In a bowl, mix flour, butter, and egg until a dough is formed. Press evenly into a 9x13 inch baking dish to form the crust.
3.In a food processor, blend sun-dried tomatoes, olive oil, garlic, and oregano until smooth.
4.In a large bowl, mix cream cheese and sour cream until smooth. Beat in eggs one at a time. Pour half the mixture over the crust. Spoon half the tomato mixture over the cheese mixture.
5.Pour remaining cheese mixture over tomato layer, and spread remaining tomato mixture over the top.
6.Bake 30 minutes or until filling is set. Let cool for 5 minutes before serving.

PROS

These Sun-Dried Tomato Cheesecake Squares are a unique and savory twist on traditional cheesecake.
They are perfect as an appetizer or a light lunch with a salad on the side.

CONS

High in fat and calories, these squares should be enjoyed in moderation.
They require a bit of preparation time, but the result is worth the effort.

HEALTH & BENEFITS

The tomatoes in this recipe provide an excellent source of antioxidants like lycopene, which is linked to a reduced risk of heart disease and cancer.
Cream cheese is high in protein and calcium, which helps improve bone health. However, it is also high in fat, so it should be consumed in moderation.

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