Summa Borscht

May 12, 2023May 12, 20230 13

Delicious Summa Borscht recipe for a satisfying meal

by The Chefin Soup

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

310

Sugar

Fat

Summa Borscht is a classic Russian soup that has been enjoyed for centuries. It is a creamy, savory soup that is rich in flavor and texture, making it a popular comfort food. The addition of green onions and fresh dill gives the soup a bit of a tangy kick, making it perfect for serving on a cold winter day. Summa Borscht is also a great make-ahead option as it can be served chilled in the summer months. Whatever the occasion, this soup is sure to please and leave you feeling satisfied and nourished.

Instructions

1.	In a large pot, boil the diced potatoes in water with 2 teaspoons of salt for about 10 minutes or until tender.
2.	Add the chopped green onions, chopped fresh dill, and remaining salt to the pot and cook for another 5 minutes.
3.	Remove from heat and let cool for a few minutes.
4.	Stir in the buttermilk and half-and-half.
5.	Serve warm or cold.

PROS

Summa Borscht is a hearty soup that can be served warm or cold, making it versatile and perfect for any season.

It has a rich, creamy texture and is packed with delicious, savory flavors.

CONS

This soup contains dairy, which can be problematic for those with lactose intolerance or allergies.

It also contains a relatively high amount of salt, so those with high blood pressure should enjoy it in moderation.

HEALTH & BENEFITS

The potatoes in this soup are a great source of vitamin C and potassium, helping to support immune function and blood pressure regulation.
The dill in this recipe is also known to have anti-inflammatory properties and can help ease digestion.

	5 cups diced red potatoes
	7 cups water
	4 teaspoons salt
	1 1/4 cups green onions , chopped
	1/3 cup chopped fresh dill
	2 cups buttermilk
	1 cup half-and-half