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Loading...| 500 ml milk | |
| 200 ml sugar | |
| 250 ml coconut | |
| 125 ml flour | |
| 60 ml butter | |
| 4 eggs | |
| 5 ml vanilla extract | |
| 2 ml baking powder | |
| 1 pinch salt |
| 1. | Preheat oven to 175°C. |
| 2. | In a saucepan, heat the milk, sugar, and coconut over medium heat, stirring frequently until the sugar has dissolved. |
| 3. | In a mixing bowl, whisk together the flour, baking powder and salt. |
| 4. | In another mixing bowl, beat the eggs until fluffy. Gradually add the flour mixture to the eggs. |
| 5. | Stir in the melted butter and vanilla extract. Add the milk mixture to the bowl and stir well. |
| 6. | Pour the mixture into a greased 9 x 13 baking dish and bake for 35-40 minutes. |
| 7. | Let it cool for 10 minutes and serve it after slicing into squares. |
Sultan’s Delight is a mouthwatering dessert that will leave you craving for more.
It is easy to make and requires ingredients that can easily be found in your kitchen cupboard
This dessert is high in calories and sugar.
It should be enjoyed infrequently and in moderation as part of a balanced diet
Coconut is rich in fiber and minerals like iron, magnesium, zinc, and potassium.
The eggs in this recipe provide a good amount of protein and healthy fats.
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