Sugar-Crusted Popover Puffs

May 08, 2023May 8, 20230 16
Sugar-Crusted Popover Puffs
in Pastry

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 tablespoons butter , melted
3 large eggs , at room temperature
1 cup whole milk
1 teaspoon salt
1 1/2 teaspoons sugar
1 cup flour
2/3 cup sugar
1 teaspoon ground cinnamon
1/4 cup melted butter
softened butter , for greasing pan

Nutrision Information

Servings Per Recipe
12
Calories
195
Sugar
15g
Fat
8g
Sugar-Crusted Popover Puffs are a twist on the classic popover recipe. These delicious treats are made with a simple batter that is baked in a muffin tin until puffed and golden brown. The crust is then coated with a mixture of sugar and cinnamon, adding a sweet and crispy finish to each puff. They are perfect for breakfast, brunch, or as a tasty dessert. Serve with butter and jam for a sweet and savory flavor.

Instructions

1.Preheat oven to 375 degrees Fahrenheit.
2.Grease a muffin tin with softened butter.
3.In a large mixing bowl, combine melted butter, eggs, milk, salt, and sugar.
4.Add in flour and whisk until batter is smooth.
5.In a separate bowl, combine sugar and cinnamon.
6.Fill muffin cups with batter about 2/3 full.
7.Sprinkle cinnamon sugar mixture over each muffin cup.
8.Drizzle melted butter over muffin cups, making sure each is coated.
9.Bake for 30-35 minutes, or until puffed and golden brown.
10.Remove from oven and let cool for a few minutes before serving.

PROS

Sugar-Crusted Popover Puffs are a delicious and easy-to-make treat that can be enjoyed for breakfast or dessert.

They are light, airy, and have a sweet, crispy crust.

CONS

These puffs are high in calories and sugar, so they should be enjoyed in moderation as part of a balanced diet.

They also don’t keep well and are best eaten immediately after baking.

HEALTH & BENEFITS

While Sugar-Crusted Popover Puffs are not particularly healthy, they can be enjoyed as an occasional treat in moderation.
The eggs in this recipe are a good source of protein and can help keep you feeling full and satisfied.
The cinnamon in the cinnamon sugar mixture has been linked to improving blood sugar control and reducing inflammation.

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