Stuffed Chicken Breast Pate Slices

May 09, 2023May 9, 20230 2

Stuffed Chicken Breast Pate Slice recipe with ham and Swiss cheese

by The Chefin Main

Prep

15 min

Cook

35 min

Ready In

50 min

Level

Easy

Rating

Ingredients

	3/4 lb swiss cheese , cubed
	3/4 lb cooked ham , cubed
	8 large boneless chicken breasts

Nutrision Information

Servings Per Recipe

Calories

365

Sugar

Fat

18g

Stuffed Chicken Breast Pate Slices are a delicious and simple way to create an impressive meal with very little effort. The chicken breasts are filled with ham and Swiss cheese, a combination of savory flavors that perfectly balance each other. It is a satisfying and comforting dish that can be served as a main course or as a meal prep option that can be easily reheated at work or home. The recipe for Stuffed Chicken Breast Pate Slices is perfect for anyone who wants a chicken dish that is quick, easy and delicious.

Instructions

1.	Preheat oven to 375°F.
2.	Cut the chicken breasts lengthwise to create pockets in each of them.
3.	In a mixing bowl, combine the swiss cheese and ham.
4.	Stuff each chicken breast with the ham and cheese mixture and place them in a baking dish.
5.	Bake in the oven for 30-35 minutes until the chicken is cooked through.
6.	Let it cool for a few minutes then slice and serve.

PROS

This dish is savory and flavorful with a gooey cheese filling.

It is an easy and quick recipe that is perfect for a weeknight dinner or meal prep.

CONS

The cheese and ham filling makes this dish quite heavy, so it may not be ideal for those watching their calorie intake.

The chicken can easily become dry if overcooked, so be sure to check the internal temperature to avoid this issue.

HEALTH & BENEFITS

Chicken is a great source of lean protein, which helps build muscle and support weight loss.
Swiss cheese provides calcium and protein while ham is a good source of B vitamins and iron.