Ingredients

1 loaf of challah bread cinnamon-swirl bread
4 ounces cream cheese , at room temp
1 teaspoon cinnamon
1 teaspoon sugar
1 pint fresh strawberries , sliced thin
3 large eggs
1/2 cup fat-free half-and-half
This Strawberry Stuffed Super French Toast recipe is perfect for those who love a sweet and tangy breakfast. It's a perfect balance between the creamy filling and the sweetened bread. The dish can be prepared within minutes using simple ingredients that you probably already have in your pantry. This recipe is a perfect twist on traditional French toast which is usually a sweet and simple breakfast food. The stuffed version, in contrast, adds a new and exciting element to the dish. It's easy to make and perfect for anyone looking for a tasty and innovative breakfast idea.

Instructions

1.Using a sharp bread knife, make two horizontal cuts in the bread loaf, one near the top and one near the bottom, so that the loaf is effectively divided into three equally sized compartments.
2.In a bowl, mix together cream cheese, cinnamon, and sugar until a smooth mixture is obtained.
3.Spread the cream cheese mixture over one of the sides of each section of the bread.
4.Next, layer the thinly sliced strawberries over one of the cream cheese-coated sections, do the same with the other section, then place the last section over both layers to create a super-stuffed French toast sandwich.
5.In a separate bowl, whisk together eggs and half-and-half until a smooth mixture is obtained.
6.Dip both sides of the stuffed bread into the egg mixture.
7.In a large pan over medium heat, cook each side of the stuffed toast until golden brown.
8.Serve hot with maple syrup, whipped cream or fresh berries on top.

PROS

This breakfast dish is super easy to make and will be ready in no time.
It’s perfect for Sunday brunch with friends or family.

The perfect balance of sweet and tangy.

CONS

It’s loaded with calories and sugar and should be consumed in moderation as part of a balanced diet.

Stuffed toast can sometimes be messy and difficult to cook, but the final product is worth it.

HEALTH & BENEFITS

Strawberries are packed with vitamin C and antioxidants that are good for your skin and immune system.
Eggs are an excellent source of protein, and half-and-half is a great substitute for heavy cream if you’re looking to cut calories.
Cinnamon has been linked to reducing inflammation and helping regulate blood sugar levels.

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