Ingredients

3 cups wild strawberries
3 tablespoons balsamic vinegar , of modena monari federzoni
sugar
This recipe is a delicious and refreshing take on strawberries, perfect for a summer dessert or snack. The sweetness of the berries pairs perfectly with the tangy flavor of the balsamic vinegar. This recipe is also great for those who are looking for a healthy snack or dessert option. It's easy to prepare, requiring just a few ingredients, and can be served as a light dessert after a heavy meal or as a snack between meals.

Instructions

1.Rinse the strawberries under cold water and drain them.
2.Remove the stems and cut strawberries in half if they are too big.
3.In a small bowl mix balsamic vinegar of Modena Monari Federzoni and sugar.
4.Pour the mixture over the strawberries and stir gently.
5.Place the bowl in the fridge for at least 30 minutes before serving.
6.Serve chilled and enjoy!

PROS

The combination of balsamic vinegar and strawberries creates a perfect balance between sweet and tangy flavors.

This recipe is easy and quick to make, perfect for a last-minute dessert.

CONS

Some people might not enjoy the taste of balsamic vinegar on their strawberries, especially if they’re not used to it.

The sugar content in this recipe might be high for some, so it should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Strawberries are low in calories and high in nutrients like vitamin C, fiber, and antioxidants.
Balsamic vinegar contains acetic acid, which can help regulate blood sugar levels and aid in digestion.

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