Ingredients

2 packages cream cheese
1 jar dried beef
2 teaspoons Accent seasoning
1/2 tablespoon Worcestershire sauce
Stinky Dried Beef Cheese Ball is a classic appetizer that has been enjoyed at parties for generations. It's a quick and easy dish to put together, and the combination of cream cheese and dried beef makes for a unique and savory flavor. The ball is usually served with crackers or vegetables for dipping, making it a versatile dish that's suitable for any occasion. Whether you're hosting a party or looking to bring an appetizer to a potluck, this Stinky Dried Beef Cheese Ball is sure to be a crowd-pleaser.

Instructions

1.Finely chop the dried beef and set aside.
2.In a large mixing bowl, combine the cream cheese, Accent seasoning, and Worcestershire sauce.
3.Mix until well combined then add the dried beef and mix again.
4.Place a large piece of plastic wrap onto a flat surface.
5.Scoop the cheese mixture onto the plastic wrap.
6.Use the plastic wrap to shape the mixture into a ball.
7.Twist the plastic wrap at the top of the ball to seal it tight.
8.Chill the cheese ball in the refrigerator for at least 2 hours before serving.
9.Serve with crackers or vegetables for dipping.

PROS

This Stinky Dried Beef Cheese Ball is a delicious and savory appetizer that’s perfect for parties and gatherings.

The combination of cream cheese, dried beef, and Worcestershire sauce creates a unique and flavorful taste.

The cheese ball can be made ahead of time and is easy to transport.

CONS

Some people may find the strong smell of the dried beef off-putting.

This appetizer is high in sodium and saturated fat, and should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this appetizer does not have many health benefits, it is a good source of protein from the beef and calcium from the cream cheese.
It can be enjoyed as a part of a balanced diet in moderation.

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