Ingredients

1 lb ground beef
1 onion , finely chopped
1 stalk celery , finely chopped
1 teaspoon dried herbs
1 teaspoon mustard
1/2 cup Stilton cheese , crumbled
4 hamburger buns
salt and pepper
Stilton Burgers add a cheesy twist to classic burgers. The iconic flavor of Stilton cheese pairs well with the rich, meaty taste of beef, making for an indulgent meal that's perfect for any burger lover. The recipe is easy to make, and the burgers can be cooked on a grill or stovetop, making them perfect for both indoor and outdoor cooking. Serve them with your favorite toppings, such as lettuce, tomato, pickles, and ketchup, to create your perfect burger.

Instructions

1.In a large mixing bowl, combine the ground beef, chopped onion, chopped celery, dried herbs, and mustard. Mix thoroughly.
2.Add the crumbled Stilton cheese and mix gently.
3.Form the mixture into four evenly sized patties.
4.Preheat your grill or a large frying pan over medium-high heat.
5.Season the patties with salt and pepper.
6.Grill or fry the patties for 4-5 minutes on each side until they reach your desired level of doneness.
7.Serve the burgers on toasted hamburger buns and garnish them with your favorite toppings.

PROS

Stilton Burgers are a flavorful twist on classic beef burgers, thanks to the addition of tangy Stilton cheese.
The burgers are easy to make, and the recipe can be easily adjusted to feed a large group of people.

CONS

Some people may find the strong flavor of Stilton cheese overpowering or too pungent for their taste.
The burgers do not contain any vegetables, so they may not be the healthiest option for those looking for a balanced meal.

HEALTH & BENEFITS

While Stilton cheese is high in calories, it is also a good source of protein and calcium. Calcium is essential for strong bones and teeth, while protein is essential for building and repairing muscle tissue. Beef is also a rich source of iron, which helps transport oxygen throughout the body.

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