Ingredients

1/2 cup butter
1 cup brown sugar
3 tablespoons corn syrup
1/2 cup diced pecans
8 slices day-old French bread
6 large eggs
1 1/2 cups milk
1 teaspoon vanilla
1 teaspoon cinnamon
1/2 teaspoon salt
Sticky Bun French Toast Casserole is a delightful breakfast treat that combines all of the goodness of a sweet, sticky bun and savory French toast into one dish. This recipe is perfect for a lazy Sunday brunch with the family. The combination of buttery pecans and irresistible French bread make this dish a real crowd-pleaser. The French bread soaks up the egg mixture overnight, allowing for a moist and custardy texture in every bite. The warmth of the cinnamon is perfectly balanced with the sweetness of the brown sugar and corn syrup to create a mouthwatering sweetness. A dollop of whipped cream or extra syrup on top would take this classic dish to new heights.

Instructions

1.In a saucepan, melt the butter over low heat.
2.Add brown sugar and corn syrup. Cook and stir constantly until sugar dissolves.
3.Pour mixture into a 13x9 inch baking dish. Sprinkle pecans over the mixture.
4.Arrange slices of bread in the baking dish, so they fit snugly together.
5.In a mixing bowl, whisk together the eggs, milk, vanilla, cinnamon, and salt.
6.Pour mixture over the bread slowly.
7.Gently push the bread down into the mixture to soak.
8.Cover the dish with foil and refrigerate overnight.
9.Preheat your oven to 350 degrees F.
10.Bake covered, for 30 minutes. Then uncover and bake for additional 20 minutes or until golden brown.
11.Serve with extra syrup or whipped cream if desired.

PROS

Sticky Bun French Toast Casserole is a perfect choice for weekend breakfast.

It is easy to prepare and requires minimal effort.

The combination of pecans, cinnamon, and French bread is delicious.

CONS

This is a sweet and rich dish and should be enjoyed with variation in the meal plan.

It requires overnight refrigeration which can be a bit tedious.

HEALTH & BENEFITS

French bread and pecans provide carbohydrates and healthy fats, respectively, which provides the body with energy, fiber, and nutrients. Cinnamon has been linked to potentially reducing blood sugar levels, lowering the risk of heart diseases, and reducing inflammation.

Leave a Reply

Your email address will not be published.