Ingredients

1 lb stewing beef
1 teaspoon borsari salt
1 teaspoon blackened cajun spices
2 tablespoons Worcestershire sauce
1 teaspoon oregano
1 teaspoon basil
1 teaspoon thyme
1 teaspoon chili pepper
1 teaspoon cumin
1 teaspoon Mrs Dash southwest chipotle seasoning mix
bay leaf
1 cup beef bouillon
1 onion , sliced
1 big garlic , sliced
1/2 - 1 cup wine
14 ounces Rotel Tomatoes
8 ounces casserece noodles or 8 ounces your favorite pasta
3 tablespoons cornstarch
Stew Beef and Casserece Noodles is a hearty and flavorful comfort food recipe that is perfect for cold weather and comforting family dinners. This dish features tender chunks of stewing beef in a rich and savory tomato sauce, flavored with a blend of warming spices. Served over casserece noodles or your favorite pasta, this dish is a definite crowd-pleaser that will leave everyone feeling warm and satisfied.

Instructions

1.Preheat large skillet over medium heat. Add stewing beef and cook until brown.
2.Add borsari salt, blackened cajun spices, Worcestershire sauce, oregano, basil, thyme, chili pepper, cumin, Mrs Dash southwest chipotle seasoning mix, bay leaf, and beef bouillon. Stir to combine and bring to a boil.
3.Add onion, garlic, wine, and Rotel Tomatoes. Cover and simmer for about 1 hour, or until meat is tender.
4.Cook casserece noodles or your favorite pasta according to package instructions. Drain and add to the skillet.
5.In a separate bowl, mix cornstarch with a small amount of water. Add it to the skillet to thicken the sauce. Serve hot and enjoy!

PROS

This hearty dish is perfect for cold weather and comforting family dinners.

The spices used in this recipe give it a deliciously complex and savory flavor.

CONS

This dish contains a significant amount of calories and fat, and should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This dish contains protein from beef and is also a good source of fiber from the tomatoes and onions.
The spices used in this recipe have also been linked to various health benefits, including reducing inflammation and improving digestion.

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