Steve’s Roasted Chicken Soft Tacos

May 25, 2023May 25, 20230 3

Steve's Roasted Chicken Soft Tacos Recipe

by The Chefin Mexican

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

388

Sugar

Fat

16g

Steve's Roasted Chicken Soft Tacos are a popular Mexican dish that can be made quickly and easily with just a few ingredients. The chicken is cooked with chili and cayenne pepper for a spicy kick, and then loaded onto soft tortillas with pico de gallo salsa and shredded cheese. While tacos are a classic dish in Mexican cuisine, this particular recipe has been given a twist by adding roasted chicken to the mix. This gives the tacos a smoky flavor, and the addition of fresh toppings gives the dish a healthy boost. Overall, Steve's Roasted Chicken Soft Tacos are a great addition to any weeknight meal plan for a quick and easy dinner solution that's full of flavor.

Instructions

1.	Preheat oven to 375°F.
2.	Heat vegetable oil in a skillet over medium heat. Add chopped rotisserie chicken, chili powder, cayenne pepper, salt, and black pepper, and stir until chicken is heated through and well-coated with spices.
3.	Wrap the tortillas in foil and warm them in the oven for 10 minutes.
4.	Serve the chicken, tortillas, pico de gallo salsa, and shredded Mexican cheese blend separately and let everyone assemble their own tacos.

PROS

Steve’s Roasted Chicken Soft Tacos are a quick and easy meal that can be made in under 30 minutes.

They are flavorful, delicious, and perfect for a weeknight dinner or entertaining guests.

You can customize the tacos to your own liking by adding guacamole, sour cream, or your favorite salsa.

CONS

The dish can be a bit messy to eat, and the tortillas can become soggy if not warmed properly.

It may not be suitable for vegetarians or vegans.

HEALTH & BENEFITS

Steve’s Roasted Chicken Soft Tacos are a good source of protein and fiber.
The dish is also low in carbohydrates and can be made with gluten-free tortillas.
Adding fresh vegetables like avocado or lettuce can make the dish even healthier.

	1 teaspoon vegetable oil
	1 rotisserie chicken , meat removed and chopped
	1 tablespoon chili powder
	1 teaspoon cayenne pepper
	salt and ground black pepper to taste
	12 flour tortillas
	2 cups pico de gallo salsa
	1/2 cup shredded Mexican cheese blend