Steamed Chorizo Dim Sims

May 31, 2023May 31, 20230 17

Steamed Chorizo Dim Sims recipe for a tasty appetizer or snack

by The Chefin Appetizer

Prep

15 min

Cook

8 min

Ready In

23 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

287

Sugar

Fat

16g

Steamed Chorizo Dim Sims are a fusion dish that combines the classic steamed dim sim with the rich and flavorful taste of chorizo sausage. This dish is perfect as a tasty appetizer or snack, and can be enjoyed on its own or with a dipping sauce of your choosing. The soft and chewy texture of the wonton wrapper pairs perfectly with the spicy and savory flavor of the chorizo filling. This delicious dish is sure to be a hit at any gathering or party.

Instructions

1.	Slice the chorizo sausage into small pieces and place them in a large mixing bowl.
2.	Add the garlic, ginger, green onions, and soy sauce to the mixing bowl and mix all the ingredients together.
3.	Lay out the wonton wrappers and place a small amount of the chorizo mixture in the center of each one.
4.	Brush the edges of the wonton wrappers with water and fold them in half, pinching the edges together to secure the filling.
5.	Place the dim sims in a steamer basket and steam them for 6-8 minutes or until cooked through.

PROS

These dim sims are an easy and flavorful appetizer to prepare for a party or as a snack.

They are packed with the savory and spicy flavors of chorizo, garlic, ginger, and soy sauce.

CONS

These dim sims are relatively high in calories and fat due to the use of chorizo sausage.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While these dim sims are not the healthiest option, they can be enjoyed as an occasional treat in moderation.
Garlic has been shown to have antibacterial and antiviral properties which can help boost the immune system. Ginger has anti-inflammatory properties which can aid in reducing inflammation in the body.

	1 chorizo sausage
	1 teaspoon garlic , crushed
	1 teaspoon ginger , crushed
	2 tablespoons green onions , finely diced
	1 teaspoon soy sauce
	16 wonton wrappers