Steak Salad With Buttermilk Dressing

May 12, 2023May 12, 20230 12

Fresh and delicious Steak Salad With Buttermilk Dressing recipe

by The Chefin Salad

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Easy

Rating

Ingredients

	8 ounces steak ( boneless beef top sirloin )
	8 cups lettuce ( torn mixed greens )
	1/4 cup basil ( fresh finely shredded )
	2 carrots ( cut into thin bite size strips )
	1 cup tomatoes ( yellow or red pear shaped tomatoes , halved )
	1 red bell pepper ( cut into thin bite sized strips )

Nutrision Information

Servings Per Recipe

Calories

242

Sugar

Fat

12g

If you're looking for a fresh and delicious meal option, this Steak Salad With Buttermilk Dressing is the perfect choice for you. The mixed greens provide a refreshing and crunchy base, while the grilled steak adds a savory and hearty flavor to the dish. The buttermilk dressing is tangy and delicious, providing a nice contrast to the savory elements of the salad. This recipe is perfect for lunch or dinner and is easy to customize to your preferences by adding or removing any veggies you like.

Instructions

1.	Preheat grill to medium-high heat.
2.	Lightly brush steak with oil and season with salt and pepper.
3.	Grill steak for 3-4 minutes per side or until it reaches desired doneness.
4.	Let the steak rest for 5-10 minutes and then slice it into thin strips.
5.	In a large bowl, combine the lettuce, basil, carrots, tomatoes, and red bell pepper.
6.	Add the sliced steak to the salad and toss with buttermilk dressing until well coated.

PROS

This salad is packed with nutrients and vitamins, making it a healthy meal option.

The buttermilk dressing is light and tangy, adding great flavor to the salad.

Steak provides a good source of protein.

CONS

This recipe can be time-consuming to prepare, due to grilling the steak and chopping the vegetables.

Some people may find the buttermilk dressing too tangy for their liking.

HEALTH & BENEFITS

This salad is low in calories and high in fiber, making it a great option for weight loss and overall health.
Steak is a great source of protein, providing essential amino acids for muscle growth and repair.
Vegetables like carrots and red bell pepper are high in antioxidants, helping to reduce the risk of chronic diseases.