Stashed Away for Years Salsa

Jun 01, 2023June 1, 20230 7
Stashed Away for Years Salsa - A Spicy Surprise from Your Pantry
in Salsa

Prep

10 min

Cook

0 min

Ready In

24 hr

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 medium tomatoes , chopped and well drained
1/2 cup chopped green onion
1/2 cup chopped celery
1/4 cup chopped green pepper
1 tablespoon white wine or 1 tablespoon apple juice
1 tablespoon cider vinegar
1 tablespoon canola oil
1 teaspoon mustard , seed
1/2 teaspoon salt
1/4 teaspoon ground coriander
1/8 teaspoon pepper

Nutrision Information

Servings Per Recipe
4
Calories
68
Sugar
4g
Fat
3g
Stashed Away for Years Salsa is a perfect example of how you can use your pantry to create a flavorful dish. This recipe is ideal for those who have a busy schedule but still want to enjoy homemade salsa. You can prepare and store it in your pantry, ready to serve with your favorite dish. The salsa's flavor develops over time, making it more delicious and rich in flavor as it ages. Serve it with chips, tacos, burgers or use it as a topping on baked potatoes or grilled chicken. The options are endless when it comes to this spicy surprise from your pantry.

Instructions

1.In a large bowl, add chopped tomatoes, green onions, celery, and green pepper.
2.Mix in white wine or apple juice, cider vinegar, canola oil, mustard seed, salt, ground coriander, and pepper.
3.Cover and refrigerate for at least 24 hours or up to a week for optimal flavor.

PROS

Stashed Away for Years Salsa is a flavorful and spicy addition to any dish.

You can store it in your pantry for an extended period without getting spoiled.

CONS

If you don’t like spicy food, then this salsa is not for you.

Also, its flavor might not suit everyone’s preference.

HEALTH & BENEFITS

Stashed Away for Years Salsa is an excellent source of vitamin C and lycopene from the tomatoes.
The antioxidants in the salsa can help reduce inflammation and support heart health.

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