Ingredients

3 1/4 cups sifted pillsbury 's best enriched flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter
1/2 cup Crisco
1 cup sugar
1/2 cup firmly packed brown sugar
2 eggs
2 tablespoons water
1 teaspoon vanilla
1 package Andes mints candies
walnut halves
Starlight Mint Surprise Cookies are a classic American cookie that’s perfect for the holiday season. The combination of chocolate, mint, and walnuts makes these cookies rich and flavorful. The Andes mints in the center of the cookie are a surprise after each bite. They are a favorite among kids and adults alike and are perfect for holiday parties or as an everyday treat. The recipe requires some pre-planning, but the result is well worth the effort. These cookies store well in an airtight container and can be enjoyed for up to a week.

Instructions

1.Sift together flour, baking soda, and salt.
2.In a mixer bowl, cream butter or margarine with shortening until light and fluffy.
3.Gradually add sugar and brown sugar, creaming well.
4.Add eggs, water, and vanilla, and beat thoroughly to combine.
5.Gradually add flour mixture, beating until well combined.
6.Cover and chill dough for at least 1 hour.
7.Preheat oven to 375°F.
8.Cut Andes mints in half.
9.Roll a piece of dough around each mint half and a walnut half.
10.Place 2 inches apart on ungreased baking sheet.
11.Bake for 8 to 10 minutes or until lightly browned.
12.Remove from oven and cool on wire rack.

PROS

These cookies have a rich, chocolaty taste with a minty surprise in the middle and a crunchy walnut texture.

Perfect for the festive season, holiday parties, or as an everyday treat.

CONS

These cookies are high in sugar and calories and should be enjoyed in moderation as part of a balanced diet.

The recipe requires pre-chilling the dough, which can be time-consuming.

HEALTH & BENEFITS

These cookies should be enjoyed as an occasional treat in moderation.
Walnuts are a great source of omega-3 fats, protein, and fiber, which can support heart health and promote satiety.
Dark chocolate, like in this recipe, is high in antioxidants and can support brain function and reduce inflammation.
Mint is known for its soothing and digestive properties.

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