Stacked Burrito Pie

Jun 03, 2023June 3, 20230 3
Stacked Burrito Pie recipe for a hearty Mexican dinner
in Mexican

Prep

15 min

Cook

35 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 tablespoons vegetable oil
1 medium onion , chopped
2 garlic cloves , minced
3/4 3/4 lb turkey or 3/4 lb chicken
2 teaspoons chili powder
1 teaspoon cumin
1/2 teaspoon salt
3/4 cup water
1 can black beans , rinsed and drained
1 1/2 cups frozen corn kernels
4 flour tortillas
1 cup salsa
1/2 cup sour cream
8 ounces cheddar cheese or 8 ounces monterey jack cheese , grated

Nutrision Information

Servings Per Recipe
6
Calories
700
Sugar
5g
Fat
38g
If you're a fan of Mexican cuisine, Stacked Burrito Pie is a must-try recipe. This dish is easy to make and packed with flavor, making it a great choice for a family dinner or a potluck with friends. The layers of tortillas, meat mixture, salsa, sour cream, and cheese all come together to create a filling and satisfying meal that's sure to please. And, with a few substitutions, it can easily be made to suit different dietary needs or preferences. So why not give Stacked Burrito Pie a try and see for yourself?

Instructions

1.Preheat your oven to 375 degrees Fahrenheit.
2.In a large skillet, heat the vegetable oil over medium-high heat.
3.Add the chopped onion and minced garlic, and cook until the onion is softened and the garlic is fragrant.
4.Add the ground turkey or chicken, chili powder, cumin, and salt to the skillet. Cook, breaking up the meat, until the turkey or chicken is browned.
5.Add the water, black beans, and frozen corn, and stir to combine. Let the mixture simmer for 10-15 minutes, until most of the liquid has been absorbed.
6.Place one of the flour tortillas in the bottom of a pie dish.
7.Spread a third of the meat mixture over the tortilla, then top with a quarter of the salsa and a quarter of the sour cream.
8.Sprinkle a quarter of the cheese over the sour cream.
9.Repeat the layers two more times, then top with the final tortilla.
10.Spread the remaining salsa and sour cream over the tortilla, and sprinkle the remaining cheese on top.
11.Cover the pie dish with foil, and bake for 20 minutes.
12.Remove the foil, and bake for an additional 10-15 minutes, until the cheese is melted and bubbly.
13.Let the pie cool for a few minutes before slicing and serving.

PROS

Stacked Burrito Pie is a delicious and hearty Mexican dinner that’s perfect for feeding a crowd.

The layers of tortillas, meat mixture, salsa, sour cream, and cheese combine to make a satisfying meal that’s also easy to make.

CONS

This recipe is quite high in calories and fat, due to the cheese and sour cream.

If you’re watching your weight, you may want to make a few substitutions or eat smaller portions.

HEALTH & BENEFITS

This dish is high in protein and fiber, thanks to the black beans and turkey or chicken.
It also contains important vitamins and minerals like vitamin C, vitamin A, calcium, and iron.
However, it is quite high in sodium and fat, so it should be enjoyed in moderation as part of a balanced diet.

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