St. Patrick’s Green and Creamy Scrambled Eggs

May 11, 2023May 11, 20230 2
Green and Creamy Scrambled Eggs with a Festive Flair
in Breakfast/Brunch

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

8 eggs
1/4 cup milk
1/4 teaspoon salt
1 dash pepper
1 package cream cheese
1 dash parsley
1 dash dill ( fresh if you can find them , use your own judgment on amount )
2 tablespoons butter
blue food coloring

Nutrision Information

Servings Per Recipe
4
Calories
290
Sugar
2g
Fat
22g
Get into the festive spirit with these creamy and indulgent scrambled eggs. You won't need the luck of the Irish to make them, just a few ingredients and some green food coloring! These eggs are perfect for St. Patrick's Day or any occasion where you want to add a touch of fun and color to your breakfast menu. The cream cheese adds a richness and velvety texture that will keep you coming back for more, and the addition of parsley and dill gives you a healthy dose of nutrients and flavor that will leave you satisfied and energized throughout your day.

Instructions

1.In a large bowl, whisk together the eggs, milk, salt, and pepper.
2.Beat the cream cheese until smooth and add into the egg mixture.
3.Add a few drops of blue food coloring to the mixture and stir until evenly distributed
4.Heat the butter in a non-stick pan until melted. Pour in the egg mixture and cook over medium heat, stirring frequently, until the eggs are set, about 5-7 minutes.
5.Garnish with a sprinkle of parsley and dill, and serve hot.

PROS

These St.
Patty’s themed scrambled eggs are creamy, flavorful, and perfect for any breakfast or brunch occasion.
The added health benefits of parsley and dill give an extra layer of deliciousness and nutrients to the dish.

CONS

The food coloring used in the recipe may not be preferred by all.
Additionally, cream cheese may not be suitable for those who are lactose intolerant.

HEALTH & BENEFITS

Eggs are a good source of protein and vitamins, while parsley and dill have numerous health benefits like aiding digestion, reducing inflammation, and promoting healthy blood circulation.

Print

Leave a Reply

Your email address will not be published.