St. Joseph’s Feast Day Pasta

May 10, 2023May 10, 20230 14

St. Joseph's Feast Day Pasta recipe with Garlic and Walnut

by The Chefin Pasta

Prep

5 min

Cook

20 min

Ready In

25 min

Level

Easy

Rating

Ingredients

	1/2 lb pasta
	1/4 cup olive oil ( or more )
	1 large garlic clove , minced
	1 tablespoon parsley , fresh , minced
	1/2 cup coarse breadcrumbs
	1/4 - 1/2 cup finely chopped walnuts or 1/4-1/2 cup pine nuts
	1/4 cup grated parmesan cheese

Nutrision Information

Servings Per Recipe

Calories

560

Sugar

Fat

37g

St. Joseph's Feast Day Pasta is a popular Italian dish that is traditionally served on St. Joseph's Day, which falls on March 19th. This simple and delicious recipe features a nutty garlic sauce made with toasted walnuts or pine nuts, breadcrumbs, and olive oil. The pasta is tossed with this flavorful sauce and topped with grated parmesan cheese and fresh parsley. This dish is perfect for a cozy evening in or as part of a festive holiday meal.

Instructions

1.	Cook pasta according to package instructions. Drain and set aside.
2.	In a large skillet, heat olive oil over medium-low heat. Add minced garlic and cook, stirring, until fragrant.
3.	Add chopped walnuts or pine nuts and cook, stirring, until lightly toasted.
4.	Stir in breadcrumbs and cook, stirring, until they are golden brown and crispy.
5.	Add cooked pasta to the skillet and toss until well combined with the nutty garlic mixture.
6.	Serve immediately, topped with grated parmesan cheese and minced fresh parsley.

PROS

This recipe is simple and easy to make, with just a handful of ingredients.

The nutty garlic sauce pairs perfectly with the pasta to create a flavorful and satisfying dish.

CONS

The dish may be a bit heavy and calorie-dense due to the use of olive oil, nuts, and cheese.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The use of olive oil in this recipe has been linked to heart health and may help reduce inflammation in the body.
Walnuts and pine nuts are good sources of healthy fats and protein, and may also support brain health and lower cholesterol levels.