Sriracha Garlic Salt

May 20, 2023May 20, 20230 12

Sriracha Garlic Salt recipe for spicy garlic lovers

by The Chefin Condiment

Prep

5 min

Cook

N/A

Ready In

24 hours

Level

Very easy

Rating

Ingredients

	1/2 cup kosher salt
	5 teaspoons sriracha sauce ( also called rooster sauce )
	1 -2 teaspoon granulated garlic ( more or less to taste )

Nutrision Information

Servings Per Recipe

N/A

Calories

N/A

Sugar

N/A

Fat

N/A

For spice lovers, Sriracha Garlic Salt is a must-have condiment. The salt mixture is a savory blend of kosher salt, sriracha sauce and granulated garlic. This condiment can provide an extra kick of flavor to your dishes and can be used in a variety of ways, such as seasoning meat, adding flavor to soups, and enhancing the flavors of salads. This recipe is simple and quick to make and provides a long-lasting supply that can be enjoyed over time. A single sprinkle of this salt can transform any dish by adding a burst of flavor that is both spicy and savory.

Instructions

1.	In a mixing bowl, combine kosher salt, sriracha sauce, and granulated garlic.
2.	Mix all the ingredients well. You can add more or less granulated garlic according to taste.
3.	Spread the mixture in an even layer on a baking sheet.
4.	Allow the mixture to air dry for about 24 hours. Stir the mixture every few hours. Once the salt mixture has completely dried, store it in an airtight container.

PROS

Sriracha Garlic Salt is quick and easy to make.

The flavors of garlic and sriracha blend well to create a unique and savory condiment that can be used in a variety of dishes.
This salt can be stored for a long time and therefore can be made in bulk to enjoy later.

CONS

This salt mixture is high in sodium and should be consumed in moderation.

While the combination of garlic and sriracha is great, some people might find the spiciness too intense or overwhelming.

HEALTH & BENEFITS

Garlic has many potential health benefits, including anti-inflammatory properties and the ability to boost immunity. Sriracha sauce is made with chili peppers, which contain capsaicin. Capsaicin has been linked to potentially reducing inflammation and aiding in weight loss.