Spring Caribbean Turkey Pie

Jun 06, 2023June 6, 20230 1
Tropical flavored Spring Caribbean Turkey Pie recipe
in Pie

Prep

40 min

Cook

50 min

Ready In

1 hour 30 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 large onions , dice
1 small carrot , peeled and dice
1 celery , diced
3 large tomatoes , dices
2 cups cooked dice turkey
3/4 cup cream , 35 %
2 tablespoons tomato paste
1 pinch cayenne pepper
1 teaspoon salt & pepper , to taste
2 1/2 cups stock
1 cup green peas
1 cup corn
1 cup chicken stock
12 pie crusts , and tops- four inches
3 eggs
1 pinch allspice
1/2 teaspoon cayenne pepper
2 tablespoons roux

Nutrision Information

Servings Per Recipe
12
Calories
780
Sugar
6g
Fat
48g
This Caribbean-inspired Spring Caribbean Turkey Pie is a tasty twist on a classic dish. Featuring juicy turkey and fresh vegetables, this tropical-flavored pie is packed with bold flavors and spices, making it a favorite among food lovers. Whether you're hosting a party or simply looking for a special dinner recipe, this pie is sure to please.

Instructions

1.Preheat the oven to 350°F.
2.Heat a large saucepan over medium heat.
3.Add the onions, carrot, and celery and sauté until softened, about 10 minutes.
4.Add the diced tomatoes, cooked turkey, cream, tomato paste, cayenne pepper, salt, and pepper. Simmer for about 5 minutes.
5.Stir in the stock, green peas, corn, and chicken stock.
6.Roll out the pie crusts and cut into tops and bottoms.
7.Spoon the turkey mixture into each bottom crust, filling about 3/4 full.
8.Crumple up a piece of foil and place it in the center of each pie, then pour the egg mixture over the pies.
9.Bake the pies in the oven for 45-50 minutes.Remove from the oven and let rest for 5 minutes before serving.

PROS

Enjoy a slice of the Caribbean with this tropical flavoured Spring Caribbean Turkey Pie, which combines juicy turkey, fresh vegetables, and bold spices.

This delicious recipe is perfect for a family dinner or party and is easy to make.

CONS

The pie requires a significant amount of time and effort to prepare.

It is relatively high in calories, fat, and sodium, making it an indulgence that should be enjoyed in moderation.

HEALTH & BENEFITS

Turkey is an excellent source of lean protein, which can help build and maintain healthy muscles.
It is also rich in vitamins and minerals, including vitamin B6, which plays a critical role in brain function and overall health.

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