PROS
Soft and fluffy texture with a delightful vanilla essence.
This cake is perfect for any time of the day and can be customized with various toppings like fruits, chocolate sauce or whipped cream.
CONS
Sponge cake has little to no nutritional value.
This cake is high in sugar and carbohydrates, so should be enjoyed in moderation.
Over-mixing can lead to a denser cake, so it needs to be mixed with care.
HEALTH & BENEFITS
This cake is not particularly healthy, but it can be enjoyed as an occasional treat in moderation.
Eggs provide a good source of protein and vitamins like B12, D and E. It is also beneficial for brain health and contains choline which plays a role in the development of cognitive function.
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