Spitini De La Frenzi

May 11, 2023May 11, 20230 3

Juicy and Tender Spitini De La Frenzi Recipe

by The Chefin Meat

Prep

15 min

Cook

6 min

Ready In

135 min

Level

Easy

Rating

Ingredients

	1 lb veal cutlet
	1/2 cup Italian style breadcrumbs
	1 large caramelized onion
	1/4 lb genoa salami , Matchstick Slices
	1/4 lb ham , Matchstick Slices
	1/4 lb provolone cheese ( your preference ) or 1/4 lb parmigiano-reggiano cheese ( your preference )
	4 bay leaves
	1/4 cup olive oil

Nutrision Information

Servings Per Recipe

Calories

609

Sugar

Fat

50g

Spitini De La Frenzi is a classic Italian recipe that is perfect for grilling on a hot summer day. The dish consists of tender veal cutlets that are covered with a layer of Italian-style breadcrumbs, caramelized onion, genoa salami, ham, and provolone or parmigiano-reggiano cheese. The result is a delicious and juicy bite that is perfect for serving as an appetizer or main course. The recipe is fairly simple, and takes only a few minutes to prepare and cook, making it perfect for busy weeknights or weekends when you have guests over. If you're looking for a crowd-pleasing recipe that is sure to impress, look no further than Spitini De La Frenzi!

Instructions

1.	Cut the veal cutlets into strips, about 1 inch wide and 3 inches long.
2.	In a shallow dish, mix the Italian-style breadcrumbs with the caramelized onion.
3.	Place a slice each of genoa salami and ham on each veal strip, and top with a small slice of provolone cheese or parmigiano-reggiano cheese.
4.	Roll up each strip tightly and push a wooden skewer through the center of the roll to secure it.
5.	Place the rolls in a shallow dish with 1/4 cup of olive oil and 4 bay leaves. Cover and marinate in the refrigerator for at least 2 hours.
6.	Preheat your grill or grill pan to medium-high heat. Remove the skewers from the marinade, and grill them for 2-3 minutes on each side until they are cooked through and browned nicely.
7.	Remove the skewers from the grill and let them rest for a couple of minutes before serving. Serve warm and enjoy!

PROS

Spitini De La Frenzi is a quick and easy recipe that takes only a few minutes to prepare and cook, but it is sure to impress your guests with its unique flavor.

CONS

This recipe is not suitable for vegetarians or vegans, and may not be suitable for those on a low-carb or low-fat diet due to the high fat content of the cheese and meat.

HEALTH & BENEFITS

While not the healthiest meal option out there, Spitini De La Frenzi can be a great source of protein for those who need it. The veal cutlets are an excellent source of protein, and the cheese and meat add a little extra fat and flavor to the dish.