Spinach Strauss Salad with Gooseneck Dressing

May 11, 2023May 11, 20230 3
Spinach Strauss Salad with Gooseneck Dressing recipe for a healthy lunch option
in Salad

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 package fresh spinach , finely chopped
1/2 lemon
1/3 cup of cooked chopped bacon
1 chopped hard-boiled egg
1 egg
salt and pepper
1/2 cup white vinegar
1 tablespoon celery salt
1 tablespoon cracked pepper
1/2 teaspoon dry mustard
1 tablespoon maggi seasoning ( Asian section of supermarket )
2 teaspoons salt
1 lemon , juice of
3 cups vegetable oil

Nutrision Information

Servings Per Recipe
4
Calories
450
Sugar
2g
Fat
44g
Spinach Strauss Salad with Gooseneck Dressing is a delicious and healthy option for lunch or as a side dish for dinner. The fresh spinach leaves are finely chopped to create the perfect base for the tangy Gooseneck Dressing, which is made from a combination of white vinegar, vegetable oil, and traditional Asian seasonings. Adding cooked bacon and a hard-boiled egg to the salad gives it a hearty and satisfying texture. This salad is quick and easy to prepare and can be enjoyed by itself or with your favorite protein.

Instructions

1.Begin by making the dressing. In a mixing bowl, combine the white vinegar, celery salt, cracked pepper, dry mustard, maggi seasoning, and salt until fully mixed.
2.While whisking, slowly pour in the vegetable oil until the mixture is fully emulsified.
3.Cover the bowl and place it in the refrigerator.
4.In a large mixing bowl, combine the finely chopped spinach, lemon juice, and salt.
5.Using a handheld mixer, beat the egg around in a mixing bowl and slowly pour in the white vinegar while whisking.
6.Add the cooked bacon and chopped hard-boiled egg to the large mixing bowl with the spinach.
7.Pour in the prepared dressing and toss all ingredients until evenly coated.

PROS

This salad is packed with healthy spinach, making it a great option for a nutritious meal or side dish.

The Gooseneck Dressing adds a unique and flavorful twist.

CONS

The cooked bacon in this recipe adds extra fat and calories, so it should be enjoyed in moderation.

If you have dietary restrictions or preferences, this recipe may not be suitable.

HEALTH & BENEFITS

Spinach is a superfood packed with vitamins A and C, iron, and antioxidants.
It is known to improve eye health, strengthen bones, and support the immune system.
The white vinegar and lemon juice used in the dressing can aid in digestion and may have anti-inflammatory properties.

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