Spinach Artichoke Dip with Water Chestnuts

May 13, 2023May 13, 20230 13

Delicious Spinach Artichoke Dip with Water Chestnuts recipe

by The Chefin Appetizer

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

Ingredients

	1 can artichoke hearts , drained and chopped
	1/2 package frozen chopped spinach , thawed
	1/2 can sliced water chestnuts , drained and finely chopped
	1/2 cup sour cream
	1/4 cup mayonnaise
	1/4 cup cream cheese
	1/4 cup grated Romano cheese
	1/4 teaspoon minced garlic

Nutrision Information

Servings Per Recipe

Calories

220

Sugar

Fat

19g

Spinach Artichoke Dip with Water Chestnuts is a classic appetizer that has been popular for generations. This delicious dip is made with artichoke hearts, spinach, and water chestnuts, combined with sour cream, mayonnaise, and a variety of cheese. The end result is a creamy and delicious dip that is perfect for parties, game nights, or any time you're in the mood for a tasty snack. Whether you serve it with crackers, bread slices, or fresh vegetables, this dip is sure to be a hit with your guests.

Instructions

1.	Preheat oven to 375 degrees F.
2.	In a mixing bowl, combine chopped artichoke hearts, spinach, and water chestnuts.
3.	Add sour cream, mayonnaise, cream cheese, Romano cheese, and minced garlic. Mix until well combined.
4.	Spread the mixture into a small baking dish.
5.	Bake until the top is slightly browned and the mixture is bubbly.
6.	Serve hot with crackers or bread slices.

PROS

This Spinach Artichoke Dip with Water Chestnuts is a crowd-pleasing appetizer that is perfect for any party.

The combination of vegetables and cheese make it a great option for those looking for a healthier snack.

CONS

This dip may not be suitable for those who are dairy-free or vegan.

The high fat content from the cheese and mayonnaise may be a concern for those watching their calorie intake.

HEALTH & BENEFITS

This dip contains spinach and artichoke hearts, which are both high in antioxidants and have been linked to improving digestion and reducing inflammation.
The water chestnuts add a crunchy texture to the dip and are a good source of fiber.