Ingredients

2 beef round sirloin steaks , cut 1 inch thick ( about 8 oz each )
1 tablespoon butter
2 cups sweet onions , thinly sliced
2 tablespoons brown sugar
2 teaspoons hot chili powder
salt , as desired
pepper , as desired
Spicy Sweet Cubed Steak and Onions is a hearty and filling dish that is perfect for anyone who loves meat. This recipe combines beef sirloin steak with caramelized onions, brown sugar, and hot chili powder, resulting in a flavor combination that is both spicy and sweet. The dish is perfect for a cold winter evening or for a summer barbecue with friends and family. Served with a side salad or some steamed vegetables, this meal is certain to please even the most discerning meat lover.

Instructions

1.Preheat your oven to 350°F.
2.Season the steak with salt and pepper on both sides.
3.In a large skillet, melt the butter over medium heat and add the onions.
4.Cook the onions for 5 minutes until they start to brown.
5.Add in the brown sugar and hot chili powder, stirring to combine.
6.Add the seasoned steak to the skillet and cook for 3-4 minutes on each side until browned.
7.Move the skillet to the oven and bake for 10-15 minutes, or until the steak reaches your desired level of doneness.

PROS

This dish is perfect for steak lovers, with a sweet and spicy flavor profile that packs a punch.

The combination of beef sirloin steak and caramelized onions makes for a satisfying and filling meal.

CONS

This recipe is relatively high in calories and fat due to the use of butter and brown sugar.

Those who are trying to maintain a low-calorie diet may want to adjust their portion sizes accordingly.

HEALTH & BENEFITS

Beef sirloin is a good source of protein, iron, and vitamin B12.
The onions in this recipe are high in antioxidants and are believed to have anti-inflammatory properties.

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