Spicy Sangria

May 11, 2023May 11, 20230 13

Spicy Sangria recipe with a fruity and refreshing twist

by The Chefin Beverage

Prep

10 min

Cook

60 min

Ready In

70 min

Level

Easy

Rating

Ingredients

	3 3/4 cups dry white wine
	3 tablespoons brandy
	2 small red chilies , seeded and quartered
	2 medium tart green apples , cored and diced
	2 large yellow plums , peeled , pitted and sliced
	2 medium peaches , peeled , pitted and cut into chunks
	1 cup club soda

Nutrision Information

Servings Per Recipe

Calories

357

Sugar

24g

Fat

Spicy Sangria is a perfect drink to spice up your summer party. Originating from Spain and Portugal, it is a refreshing, fruity, and spicy wine punch. The recipe incorporates white wine, brandy, a mixture of fruits, and spiced chilies, giving the cocktail a unique and flavorful twist. It's delicious, easy to make, and perfect for sharing with friends and family. Serve it at your next barbecue or party, and be sure to impress your guests with an amazing drink that everyone will love!

Instructions

1.	In a large pitcher, combine the dry white wine and brandy.
2.	Add the seeded and quartered small red chilies, diced green apples, sliced yellow plums, and chunks of peeled and pitted peaches.
3.	Stir the mixture and let it sit in the refrigerator for at least an hour for the flavors to meld together.
4.	Just before serving, add the club soda to give it a fizzy twist.
5.	Serve over ice, garnished with slices of fruit and a sprig of fresh mint.

PROS

This Spicy Sangria recipe is a perfect blend of fruity sweetness and spicy heat, which makes it an ideal summer drink.

The addition of apples, peaches, and plums makes it rich in vitamins and antioxidants.

It is a great way to impress guests with minimal effort since it is easy to make and looks stunning.

CONS

This drink contains alcohol, so it should be consumed in moderation to avoid getting drunk.

It is also high in sugar content, which can be harmful to people who are watching their sugar intake.

Some people may not like the spicy element in the drink.

HEALTH & BENEFITS

The fruit’s high antioxidant content in this recipe may help protect against cancer, heart disease, and ageing.
The chilies can boost metabolism and immunity and have anti-inflammatory properties.
Overall, this drink is healthy in moderation as part of a balanced diet.