Ingredients

1 lb ground mild Italian sausage
1/3 cup minced green pepper
1/3 cup minced onion
2 teaspoons minced garlic
1/4 teaspoon freshly cracked pepper
1/8 teaspoon salt
8 ounces Hunts tomato sauce
4 ounces water
1/4 teaspoon basil
1/4 teaspoon thyme
1/2 teaspoon cornstarch
2 teaspoons parmesan cheese
Spicy Italian Sausage Sauce is a versatile sauce that can be used as a topping for pizza or as a sauce for pasta. It's known for its spicy and savory flavor, which makes it a favorite among Italian cuisine lovers. This sauce is made with ground mild Italian sausage, green pepper, onion, garlic, tomato sauce, and a combination of herbs and spices. It's easy to customize the recipe to make it more or less spicy and to suit your taste preferences. Serve the Spicy Italian Sausage Sauce over your favorite pizza or pasta for a delicious and satisfying meal.

Instructions

1.Cook the Italian sausage in a large saucepan over medium-high heat until browned.
2.Add the minced green pepper, onion, and garlic to the pan and sauté until vegetables are tender.
3.Add the freshly cracked pepper and salt to the pan.
4.Add the tomato sauce, water, basil, and thyme to the pan and stir to combine.
5.Mix the cornstarch and parmesan cheese to the pan and stir until sauce thickens.
6.Serve hot over pizza or pasta.

PROS

The Spicy Italian Sausage Sauce is delicious and easy to make.

It’s perfect for a quick meal or for entertaining guests.

The sauce can be stored in the refrigerator for up to four days or frozen for later use.

CONS

The Spicy Italian Sausage Sauce is high in sodium and fat due to the sausage.

It’s not recommended for people with dietary restrictions.

HEALTH & BENEFITS

The Spicy Italian Sausage Sauce contains vegetables that provide vitamins and minerals such as vitamin C, vitamin K, and potassium.
It’s also high in protein due to the Italian sausage, which is beneficial for muscle growth and repair.

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