Spicy Iced Thai Coffee

May 20, 2023May 20, 20230 2

Spicy Iced Thai Coffee recipe for your morning pick-me-up

by The Chefin Beverage

Prep

5 min

Cook

5 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

	1 cup coffee , strong brew , hot
	1/4 teaspoon dried coriander , freshly ground into powder
	5 cardamom pods , freshly ground into powder
	1/4 teaspoon cinnamon
	2 -3 tablespoons condensed milk , eagle brand
	4 ice cubes ( coffee )
	1 tablespoon heavy cream
	1/4 teaspoon cinnamon ( garnish )

Nutrision Information

Servings Per Recipe

Calories

200

Sugar

16g

Fat

The Spicy Iced Thai Coffee is a unique twist on traditional iced coffee, with a warm and spicy flavor that is perfect for those who enjoy a little kick to their morning pick-me-up. The use of condensed milk makes the coffee creamy and sweet, while the spices, including coriander and cardamom, give it a warm and fragrant flavor. This recipe is a great way to switch up your regular coffee routine and try something new and exciting.

Instructions

1.	In a small bowl, mix together the coriander powder, cardamom powder, and cinnamon.
2.	Brew the coffee using 1 cup of hot water.
3.	Add the spice mixture to the hot coffee and stir well.
4.	Add 2-3 tablespoons of condensed milk to the coffee and stir until well combined.
5.	Pour the coffee over 4 ice cubes.
6.	Drizzle 1 tablespoon of heavy cream over the coffee.
7.	Sprinkle cinnamon on top for garnish.

PROS

The Spicy Iced Thai Coffee is a unique and flavorful twist on traditional iced coffee.

The spices add a warmth and depth of flavor to the coffee, and the condensed milk makes it creamy and sweet.

It is perfect for those who enjoy a little kick to their morning pick-me-up.

CONS

The condensed milk adds a significant amount of sugar and calories to the coffee, making it a treat to be enjoyed in moderation as part of a balanced diet.

The spice mixture may not be to everyone’s taste, and those who are sensitive to spice may find it too intense.

HEALTH & BENEFITS

Coffee has been linked to a range of health benefits, including improved cognitive function, increased athletic performance, and a reduced risk of developing chronic conditions such as Type 2 Diabetes and Parkinson’s Disease.
The spices in this recipe, including coriander and cinnamon, have anti-inflammatory properties and have been linked to supporting digestive health.