Spicy Garlic Shrimp Pasta

May 05, 2023May 5, 20230 5
A delicious and easy-to-make spicy shrimp pasta recipe with garlic
in Seafood

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb shrimp, peeled and deveined
10 oz linguine pasta
2 tbsp olive oil
1/2 onion, chopped
4 cloves garlic, minced
1/2 cup chicken broth
1/2 cup heavy cream
1/4 cup grated parmesan cheese
2 tbsp butter
1 tsp red pepper flakes
Salt and pepper to taste

Nutrision Information

Servings Per Recipe
4
Calories
615
Sugar
2g
Fat
30g
Spicy Garlic Shrimp Pasta is a flavorful and satisfying dish that is perfect for a quick weeknight dinner. This recipe combines tender shrimp, al dente linguine pasta, and a creamy garlic sauce with a kick of spice. The result is a mouthwatering dish that will impress your family and friends.

Instructions

1.In a large pot of boiling salted water, cook linguine pasta according to package instructions. Drain and set aside.
2.In a large skillet, heat olive oil over medium heat. Add onion and cook until tender, about 5 minutes. Add garlic and cook until fragrant, about 1-2 minutes.
3.Add chicken broth, heavy cream, parmesan cheese, butter, red pepper flakes, salt, and pepper. Stir until well combined and simmer for 5 minutes.
4.Add shrimp to the skillet and cook until pink, about 2-3 minutes per side.
5.Add cooked linguine to the skillet and toss until well coated with the sauce.
6.Serve hot and enjoy!

PROS

Quick and easy to make
Delicious and flavorful
Perfect for a weeknight dinner

CONS

High in calories and fat
May be too spicy for some people

HEALTH & BENEFITS

Shrimp is a low-calorie source of protein, vitamins, and minerals. Garlic has antibacterial and anti-inflammatory properties.

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