Ingredients

1 pound ground beef
1/2 teaspoon garlic powder
1/2 teaspoon chili powder
1/4 teaspoon ground black pepper
1 head lettuce , chopped
5 cups crushed nacho cheese-flavored tortilla chips
2 cups shredded Colby-Jack cheese
1 can dark red kidney beans , drained and rinsed
1 tomato , diced
1/3 cup chopped onion
1/4 cup pickled jalapeno peppers , chopped
1 cup vegetable oil
1/2 cup white sugar
1/2 cup ketchup
1 envelope taco seasoning mix
2 tablespoons cider vinegar
1 tablespoon Worcestershire sauce
If you're looking for a quick and easy meal that packs a punch of flavor, then this Spicy Dorito® Taco Salad is the perfect recipe for you. With crispy tortilla chips, spicy ground beef, and fresh vegetables, this dish is perfect for any occasion. Whether you're serving it up for lunch or dinner, this recipe is sure to impress your family and friends! The combination of sweet, tangy, and spicy flavors in the dressing really elevates this salad to the next level. Plus, the nacho cheese-flavored tortilla chips add a fun twist to the dish that everyone will love.

Instructions

1.In a large skillet, cook ground beef over medium heat until browned, and then drain.
2.Add garlic powder, chili powder, and ground black pepper to the skillet, and stir well.
3.In a large salad bowl, combine chopped lettuce, crushed nacho cheese-flavored tortilla chips, shredded Colby-Jack cheese, dark red kidney beans, diced tomato, chopped onion, and pickled jalapeno peppers.
4.In a separate bowl, whisk together vegetable oil, white sugar, ketchup, taco seasoning mix, cider vinegar, and Worcestershire sauce to make the dressing.
5.Add the cooked beef to the salad mixture, and pour the dressing over the top.
6.Toss the salad well to coat with the dressing.
7.Serve immediately and enjoy!

PROS

This taco salad is packed with great flavor and texture.

The combination of fresh vegetables, spicy beef, and crunchy Dorito® chips make this salad irresistible.

It is perfect for a quick and easy dinner or lunch.

CONS

This dish is high in calories and fat, so it should be consumed in moderation.

The use of nacho cheese-flavored tortilla chips in the salad can be a concern for those with gluten or dairy sensitivities.

HEALTH & BENEFITS

While this salad is not particularly healthy, it does contain key nutrients like protein, fiber, and vitamins.
The fresh vegetables, such as lettuce, tomato, and onions, add important vitamins and nutrients like vitamin C, vitamin K, and folate to the dish.
The use of kidney beans in the salad provides fiber, protein, and other important nutrients that support good health.

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