Spicy Cheese Shortbread

May 06, 2023May 6, 20230 14

10 min

15 min

55 min

Easy

Servings Per Recipe

Calories

140

Sugar

Fat

10g

1.	Preheat the oven to 375°F.
2.	Combine shredded cheese, all-purpose flour, dry mustard, and cayenne pepper in a mixing bowl.
3.	Melt butter in another mixing bowl.
4.	Add melted butter to the cheese mixture and stir until a dough forms.
5.	Divide the dough and shape each half into a log.
6.	Cover with plastic wrap and chill in the refrigerator for 30 minutes.
7.	Slice logs into 1/4-inch thick rounds.
8.	Place the slices on an ungreased cookie sheet and bake for 10-15 minutes or until they are lightly browned.
9.	Remove from oven, transfer to a wire rack and cool completely before serving.

Easy to make, uses minimal ingredients, great for snacking or as a party appetizer

May not be suitable for individuals who are lactose intolerant or on a low-fat diet

This recipe contains calcium and protein from the shredded cheese, and the cayenne pepper may help boost metabolism.

	2 cups shredded sharp cheddar cheese
	1 1/2 cups all-purpose flour
	3/4 teaspoon dry mustard
	1/4 teaspoon ground cayenne pepper
	1/2 cup butter , melted