Spicy Cheese New Potatoes

May 08, 2023May 8, 20230 3

Spicy Cheese New Potatoes for a flavorful side dish

by The Chefin Side

Prep

10 min

Cook

35 min

Ready In

45 min

Level

Easy

Rating

Ingredients

	12 new potatoes ( depending on size )
	1/2 cup butter
	100 g mexican cheese ( or as much as you like )
	salt & pepper

Nutrision Information

Servings Per Recipe

Calories

380

Sugar

Fat

30g

Spicy Cheese New Potatoes are a delicious twist on traditional roasted potatoes. The creamy texture of the tender new potatoes combined with the spicy kick of the melted Mexican cheese and the buttery goodness make for a wonderful side dish that can be enjoyed on its own or alongside any meat or seafood dish. This dish is easy to make and requires only a few simple ingredients that are readily available in most kitchens. It is perfect for a quick lunch or dinner or as a side dish to take to a potluck or family gathering. So, why not give this recipe a try and add some spice to your next meal?

Instructions

1.	Preheat oven to 400°F (200°C).
2.	Place the new potatoes in a pot of salted boiling water and simmer for 10 minutes. Drain and pat dry.
3.	Melt the butter in a saucepan and add salt and pepper to taste.
4.	Place the potatoes in a baking dish, and pour the melted butter over them.
5.	Sprinkle the Mexican cheese over the potatoes.
6.	Bake in the preheated oven for 15-20 minutes or until the cheese is melted and golden.
7.	Serve hot and enjoy!

PROS

Spicy Cheese New Potatoes are a simple yet flavorful side dish, perfect for any meal.

The spicy kick of the Mexican cheese is balanced out by the creamy butter and tender new potatoes.

CONS

This dish is not ideal for those on a low-fat or low-calorie diet.

Also, it may not be suitable for those who cannot tolerate spicy foods.

HEALTH & BENEFITS

New potatoes are rich in nutrients like Vitamin C, potassium, and fiber.
They are also a good source of antioxidants that can help boost the immune system and prevent chronic diseases.