Spicy BBQ’d Asparagus

May 30, 2023May 30, 20230 1

Spicy BBQ'd Asparagus recipe for your next grill night

by The Chefin Appetizer

Prep

5 min

Cook

15 min

Ready In

20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

102

Sugar

Fat

Asparagus is a popular vegetable used in many dishes worldwide. The herbaceous flavor of the asparagus is perfectly complimented by the smoky, charred flavor of the grill, while the marinade brings out the natural flavors of the vegetable. Asparagus is a highly nutritious vegetable, making it a perfect addition to your daily diet.

Instructions

1.	Preheat grill to high heat.
2.	In a small bowl, whisk together olive oil, balsamic vinegar, cumin, coriander, and crushed garlic.
3.	Layer asparagus on a sheet of aluminum foil, and pour marinade on top of the asparagus, coating them evenly.
4.	Wrap aluminum foil tightly around the asparagus, creating a packet.
5.	Place packet on the grill and cook for 12-15 minutes, or until asparagus is tender.
6.	Serve hot and enjoy!

PROS

This spicy dish is perfect for those who like kicking up their barbeque, as it gives a delicious punch of flavor to the asparagus.

Asparagus is low calorie yet nutrient-rich.

CONS

Some may find the level of spiciness in the marinade to be too much for their liking.

HEALTH & BENEFITS

Asparagus is low in calories, and high in nutrients such as fiber and vitamins K, C, and E.
It is also known for its diuretic properties, which can help prevent swelling and bloating.

	2 tablespoons olive oil
	1 tablespoon balsamic vinegar
	1 teaspoon cumin
	1 teaspoon coriander
	1 garlic clove , crushed
	500 g asparagus , trimmed