Spicy Baked Feta (Feta Psiti)

Jun 08, 2023June 8, 20230 15

Spicy Baked Feta (Feta Psiti) Recipe

by The Chefin Appetizer

Prep

5 min

Cook

12 min

Ready In

17 min

Level

Easy

Rating

Ingredients

	1 slice feta cheese
	2 teaspoons olive oil ( optional )
	2 tablespoons crushed red pepper flakes , or as needed
	1 pinch dried oregano

Nutrision Information

Servings Per Recipe

Calories

235

Sugar

Fat

20g

Spicy Baked Feta (Feta Psiti) is a traditional Greek dish that is simple yet incredibly flavorful. It is made by baking a slice of feta cheese with olive oil, red pepper flakes, and oregano until it is soft and golden. The result is a creamy, slightly spicy appetizer that pairs perfectly with crusty bread or pita. This dish is perfect for entertaining, and is sure to impress your guests with its simplicity and deliciousness.

Instructions

1.	Preheat the oven to 350°F (180°C).
2.	Place the feta cheese on a foil-lined baking sheet.
3.	Drizzle with olive oil (if using).
4.	Sprinkle the red pepper flakes and oregano over the top of the cheese.
5.	Bake for 10-12 minutes, or until the cheese is soft and slightly golden.
6.	Serve hot with crusty bread or pita.

PROS

This dish is a quick and easy appetizer that is bursting with flavor.

The spicy kick from the red pepper flakes pairs perfectly with the creamy feta cheese.

CONS

If you are not a fan of spicy food, this dish may not be for you.

Also, feta cheese can be quite high in sodium, so it should be consumed in moderation.

HEALTH & BENEFITS

Feta cheese is a good source of calcium and protein.
The red pepper flakes used in this recipe are also thought to have health benefits, such as reducing inflammation and aiding digestion.