Spiced Cajeta

Jun 03, 2023June 3, 20230 1

Spiced Cajeta: A Delicious Mexican Caramel Sauce Recipe

by The Chefin Dessert

Prep

5 min

Cook

3 hours

Ready In

3 hours, 5 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

Sugar

12g

Fat

Spiced cajeta is a delicious Mexican caramel sauce that has been enjoyed for generations. Made from sweetened milk and flavored with warm spices like cinnamon, allspice, and star anise, this sauce has a unique and delicious flavor that is perfect for everything from desserts to morning coffee. Whether you are looking to add a touch of sweetness to your ice cream or waffles, or want to fill your pastries with a delicious caramel filling, spiced cajeta is a versatile and delicious option.

Instructions

1.	In a large pot, combine the milk, powdered sugar, and vanilla extract.
2.	Add the baking soda and stir to combine.
3.	Over medium-high heat, bring the mixture to a boil, stirring constantly.
4.	Reduce the heat to low and add the cinnamon sticks, allspice berries, and star anise to the pot.
5.	Simmer the mixture for 2.5-3 hours or until it has reduced to about 3 cups and has turned a light caramel color.
6.	Strain the mixture through a fine mesh sieve and discard the solids.
7.	Store the spiced cajeta in a jar and refrigerate it until ready to use.

PROS

Spiced cajeta is a delicious treat that can be used in many different ways, from topping ice cream to filling pastries or adding it to your morning coffee.

The warm spices used in this recipe add a unique and delicious flavor that will make your taste buds sing.

CONS

As with any sweet treat, spiced cajeta should be enjoyed in moderation as it is high in calories and sugar.

HEALTH & BENEFITS

While spiced cajeta is not particularly healthy, it can be enjoyed in moderation as part of a balanced diet.
The allspice and star anise used in this recipe have been shown to have anti-inflammatory and antioxidant properties that can support overall health.

	2 gallons whole milk
	9 cups powdered sugar
	3 tablespoons pure vanilla extract
	1 tablespoon baking soda
	4 cinnamon sticks
	2 tablespoons allspice berries
	3 tablespoons star anise