PROS
This dish is easy and quick to prepare, making it a great weeknight meal option.
The combination of fish sauce, brown sugar, and sesame oil give the chicken a delicious, savory flavor.
CONS
The dish may be too spicy for some people, so it’s important to adjust the amount of chili to your preference.
The dish may also be high in sodium due to the fish sauce, so those who are watching their sodium intake should be mindful of portion sizes.
HEALTH & BENEFITS
This dish is rich in protein from the chicken.
Garlic has been linked to supporting immune function and reducing inflammation, while chili peppers contain capsaicin which may help boost metabolism and aid in pain relief.
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