Speedy Taco Feast

Jun 05, 2023June 5, 20230 1
Speedy Taco Feast - A Delicious Mexican Classic in No Time
in Mexican

Prep

10 min

Cook

45 min

Ready In

55 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 lbs ground beef
1 onion , diced
1 bell pepper , diced
2 packages taco seasoning
16 ounces salsa
8 ounces corn , drained ( fiesta corn is great )
8 ounces cheddar cheese , shredded
20 ounces cornbread mix
sour cream ( to garnish )
jalapeno ( to garnish )

Nutrision Information

Servings Per Recipe
8
Calories
532
Sugar
9g
Fat
29g
Tacos are a classic Mexican dish that have become popular throughout the world. This Speedy Taco Feast recipe is a quick and easy way to make this delicious dish right from the comfort of your own home. The recipe combines the classic flavors of tacos with the richness of cornbread and cheese to create a dish that is sure to satisfy. Perfect for a busy weeknight dinner or a casual gathering with friends and family, this Speedy Taco Feast is a recipe that you'll want to make again and again.

Instructions

1.Preheat the oven to 375°F.
2.In a large skillet, brown the ground beef over medium-high heat.
3.Add the onion and bell pepper and cook until the vegetables are soft and the beef is fully cooked.
4.Add the taco seasoning, salsa, and corn to the skillet and stir well to combine.
5.Simmer the mixture on low heat for 5-10 minutes, stirring occasionally.
6.Meanwhile, mix the cornbread mix with the amount of water the instructions on the package suggest, and then stir in the drained corn and half of the shredded cheese.
7.Spread the cornbread mixture evenly into a 9x13 inch baking dish on top of the taco mixture.
8.Sprinkle the remaining shredded cheese on top of the cornbread mixture.
9.Bake the dish in the preheated oven for 25-30 minutes or until the cheese is melted and the cornbread is golden brown.

PROS

A great recipe for when you need a quick and easy meal, this Speedy Taco Feast is delicious and filling.

The dish has a great blend of tastes and textures, combining the spiciness of the taco seasoning and salsa with the cheesiness of the cornbread and cheddar cheese.

CONS

The dish is on the heavier side, making it best enjoyed in moderation as part of a balanced diet.

Additionally, the dish may be too spicy for some people, so remember to adjust the amount of taco seasoning and salsa to suit your personal taste.

HEALTH & BENEFITS

While this dish isn’t the healthiest option, it does provide a good source of protein and carbohydrates.
The dish contains a moderate amount of fiber, which helps to keep you feeling full for longer.
Additionally, the dish contains several essential vitamins and minerals, such as calcium, iron, and vitamin C.

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