Speedy Cinnamon Swirl Loaf

May 12, 2023May 12, 20230 2
Speedy Cinnamon Swirl Loaf for a quick and delicious breakfast
in Bakery

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 1/4 cups all-purpose flour
1/4 cup granulated sugar
1/4 cup butter , cut in 1-inch pieces
1 teaspoon salt
1 tablespoon instant yeast
3/4 cup milk ( approx . )
2 eggs , lightly beaten
1/2 cup brown sugar , packed
1/4 cup pecans , chopped
1/4 cup raisins
1 tablespoon ground cinnamon
1/4 cup butter , softened
1 egg yolk
1 tablespoon milk

Nutrision Information

Servings Per Recipe
10
Calories
278
Sugar
20g
Fat
12g
This Speedy Cinnamon Swirl Loaf is a perfect breakfast option when you're in a hurry. The loaf is filled with a delicious cinnamon swirl, giving this bread a sweet and unique flavor. The nutty pecans give added texture and flavor to each bite, making it a favorite for everyone in your family. With simple and easy-to-find ingredients, this Speedy Cinnamon Swirl Loaf will be the perfect choice to pair with your morning coffee and tea for busy mornings or lazy weekend afternoons.

Instructions

1.In a bowl combine 2 cups of all-purpose flour and granulated sugar, cut in butter pieces with a pastry cutter.
2.Add salt, instant yeast, and milk to the mixture, stir well and add lightly beaten eggs.
3.Slowly add the remaining all-purpose flour and knead until a soft dough forms.
4.Place the dough in a greased bowl and let it rise for 10 minutes.
5.In a separate bowl mix brown sugar, pecans, raisins, and ground cinnamon, set aside.
6.Roll out the dough and spread softened butter on top of it.
7.Spread the brown sugar mixture on top of the butter and roll it up.
8.Place the rolled dough in a greased loaf pan and let it rise for 10 minutes.
9.Brush the top of the dough with egg yolk and milk mixture.
10.Bake the loaf in the oven for 30 minutes at 350°F (180°C).

PROS

This Speedy Cinnamon Swirl Loaf is quick and easy to make, leaving you with a deliciously sweet breakfast for the family.

The sweet cinnamon swirl within the loaf adds a burst of flavor.

CONS

As with any sweet baked good, it is important not to overindulge.

This recipe is best enjoyed as an occasional treat due to its high calorie and sugar content.

HEALTH & BENEFITS

Cinnamon has been linked to aiding in blood sugar control, reducing inflammation, and serving as an antioxidant.
Pecans are a great source of healthy fats and fiber.

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