Ingredients

1 lb russet potato
2/3 cup cups mayonnaise
1 teaspoon spanish smoked paprika , to taste
1/3 cup finely minced yellow onion
1 dash salt-free garlic powder
salt , to taste
white pepper , to taste
This Spanish-Style Potato Salad recipe is a savory take on the classic American-style potato salad. The addition of smoked paprika and other spices gives it a unique and delicious flavor that is sure to have your taste buds dancing. While it is often served as a side dish, it can also be served as a main course for vegetarians and vegans. So whether you're hosting a barbecue, picnic, or looking for a new side dish to serve with dinner, this Spanish-Style Potato Salad is sure to be a hit!

Instructions

1.Wash and peel the potatoes then dice them into bite-size pieces.
2.Boil the diced potatoes in a pot of salted water until they are tender.
3.In a bowl, mix together the mayonnaise, smoked paprika, yellow onion, garlic powder, salt, and white pepper.
4.Drain the potatoes and let them cool completely.
5.Add the cooled potatoes to the mayonnaise mixture and stir until they are well coated.
6.Place the potato salad in the refrigerator for at least 1 hour to chill before serving.

PROS

This Spanish-Style Potato Salad is a delicious and hearty side dish that can be served with a variety of main courses.

The mix of spices adds a complex and satisfying flavor to the dish.

CONS

This potato salad is high in calories and fat due to the use of mayonnaise.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Potatoes are a good source of dietary fiber, vitamin C, potassium, and vitamin B6.
They can help support a healthy digestive system and may help lower blood pressure.
The spices used in this recipe, such as smoked paprika, are also believed to have antioxidant and anti-inflammatory properties.

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