Ingredients

1 tablespoon olive oil
1/2 pound sweet Italian sausage , sliced
1 boneless , skinless chicken breast , cubed
1 medium onion , chopped
1 medium green bell pepper , chopped
2 cubes chicken bouillon
1 2/3 cups hot water
1/2 teaspoon salt
1/2 teaspoon ground thyme
1/4 teaspoon garlic powder
1 cup frozen green peas
1 1/2 cups instant rice
2 medium tomatoes , diced
Spanish-Style Chicken and Sausage is a classic combination of flavors that will transport you straight to Spain. This dish is a staple in Spanish cuisines and is often served at family gatherings and celebrations. The chicken and sausage make it a very filling dish that is perfect for a weeknight dinner or weekend entertaining. The use of instant rice makes this dish easy and quick to make while still maintaining its delicious flavor.

Instructions

1.In a large skillet, heat olive oil over medium-high heat.
2.Add sliced sausage and cubed chicken to the skillet, and cook until browned on all sides.
3.Add chopped onion and green bell pepper to the skillet, and cook until softened.
4.Dissolve chicken bouillon cubes in hot water, and pour mixture over the skillet.
5.Add salt, ground thyme, and garlic powder to the skillet, and stir to combine.
6.Stir in frozen green peas, instant rice, and diced tomatoes, and bring mixture to a boil.
7.Simmer uncovered for 5-7 minutes, or until rice is cooked through and liquid is absorbed.

PROS

This Spanish-Style Chicken and Sausage recipe is a one-pan meal that is easy to make and perfect for a weeknight dinner.

The combination of chicken and sausage creates a hearty and filling dish that is full of flavor.

CONS

This recipe contains a lot of sodium from the chicken bouillon cubes, so it may not be suitable for those on a low-sodium diet.

The use of instant rice instead of traditional rice may change the texture of the dish slightly.

HEALTH & BENEFITS

This Spanish-Style Chicken and Sausage recipe contains protein from the chicken and sausage.
The green peas and tomatoes add vitamins and minerals to the dish, making it a well-rounded meal.

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