Spanish Rice Indian Ishtyle!!!??

May 11, 2023May 11, 20230 8
Spicy and Flavorful Spanish Rice Indian Ishtyle!!!?? Recipe
in Rice

Prep

40 min

Cook

25 min

Ready In

1 hour 5 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 cups long-grain rice
4 large onions
6 tomatoes
8 green peppers
1 -2 tablespoon oil
salt
15 cloves garlic
7 green chilies
2 teaspoons garam masala

Nutrision Information

Servings Per Recipe
6
Calories
257
Sugar
8g
Fat
2g
Spanish Rice Indian Ishtyle!!!?? is a delicious and spicy twist on traditional Spanish rice. This recipe combines the aromatic flavors of Indian spices with the colorful vegetables typically found in Spanish cuisine. As an added bonus, it's a one-pot dish that makes for easy cleanup. While the ingredient list may seem long, most of the items are pantry staples that you likely already have on hand. This recipe is perfect for those looking to spice up their rice dishes or impress dinner guests with a unique and tasty meal.

Instructions

1.Rinse the rice and soak it in cold water for 30 minutes.
2.Meanwhile, finely chop the onions, tomatoes, and green peppers.
3.Heat the oil in a large pot over medium heat and add the chopped onions, green chilies, and garlic.
4.Saute until the onions are translucent.
5.Add the chopped tomatoes, green peppers, and garam masala.
6.Cook until the tomatoes are soft and the peppers are tender.
7.Drain the rice and add it to the pot, along with salt and enough water to cover the rice by about an inch.
8.Bring the mixture to a boil, then reduce the heat to low, cover the pot, and simmer until the rice is tender and the water has been absorbed, about 20-25 minutes.

PROS

This flavorful rice dish is packed with vegetables and spices, making it both delicious and nutritious.

The combination of Spanish and Indian flavors creates a unique and satisfying meal that will impress your taste buds.

CONS

This recipe requires a bit of chopping and cooking time, but it’s worth the effort for the delicious end result.

HEALTH & BENEFITS

This dish is rich in vitamins and minerals, thanks to the abundance of vegetables and spices.
The garlic and green chilies may also offer immune-boosting benefits.

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