Spanish Natillas With Marias

May 11, 2023May 11, 20230 12

Authentic Spanish Natillas With Marias recipe for dessert lovers

by The Chefin Dessert

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

498

Sugar

57g

Fat

16g

Spanish Natillas with Marias is a classic Spanish dessert that is enjoyed by people of all ages. It is a creamy custard that is served with biscuits and dusted with cinnamon. This dessert is perfect for anyone who wants a sweet treat with a hint of spice. The dessert is simple to make, and the ingredients are readily available at any grocery store. With its velvety texture and sweetness, it is a dessert that is sure to tantalize your taste buds.

Instructions

1.	Whisk the egg yolks in a bowl and set them aside.
2.	In a heavy-based pan, add 3/4 cup of milk, sugar, cornstarch, and stir well.
3.	Add the remaining milk and the cinnamon stick to the mixture, and stir well.
4.	Heat the mixture over medium heat, stirring constantly to prevent the mixture from sticking and burning.
5.	When the mixture has thickened, remove the cinnamon stick.
6.	Pour a few tablespoons of the hot mixture into the bowl with egg yolks, whisking constantly until the eggs are fully incorporated.
7.	Pour the egg mixture back into the pan with the rest of the mixture, and stir well over low heat until it thickens into a custard.
8.	Crumble the biscuits into the serving bowls, and pour the custard over them.
9.	Chill the bowls in the refrigerator until firm.
10.	To serve, dust with cinnamon.
11.

PROS

Spanish Natillas With Marias is a classic Spanish dessert that is easy to make and delicious.

It can be made ahead of time and stored in the refrigerator, making it perfect for dinner parties or holiday gatherings.

CONS

This dessert contains a lot of sugar, so it should be enjoyed in moderation.

To make it healthier, you can use alternative sweeteners or reduce the amount of sugar used in the recipe.

HEALTH & BENEFITS

This dessert is rich in calcium, protein, and vitamins.
Egg yolks used in the recipe contain choline, which has been linked to improved brain function, and omega-3 fatty acids that are great for heart health. Milk is also rich in calcium, which is essential for bone health.

	8 egg yolks
	1 quart milk , divided
	3/4 cup sugar
	1 teaspoon cornstarch
	1 stick cinnamon
	4 -6 biscuits ( Maria 's brand )
	ground cinnamon , for dusting