Ingredients

1 1/2 ounces tequila
1 ounce Kahlua
2 drops creme de menthe ( green )
ice
The Spanish Moss Cocktail is a classic cocktail that has been around for decades. It's believed to have originated in New Orleans, Louisiana and is named after the Spanish moss that grows in the area. This cocktail is typically served in a chilled cocktail glass with a sprig of fresh mint for garnish. The combination of tequila, Kahlua, and creme de menthe makes for a unique and delicious flavor that's sure to impress. Whether you're relaxing by the pool or hosting a dinner party, the Spanish Moss Cocktail is the perfect drink for any occasion.

Instructions

1.Fill a cocktail shaker with ice.
2.Pour in the tequila and Kahlua.
3.Add 2 drops of green creme de menthe.
4.Shake the cocktail shaker well.
5.Strain the cocktail into a chilled cocktail glass.
6.Garnish with a sprig of fresh mint if desired.
7.Serve and enjoy your Spanish Moss Cocktail!

PROS

This cocktail is delicious and refreshing, perfect for a hot summer day or a relaxing evening.

It’s easy to make and requires only a few simple ingredients.

The addition of creme de menthe adds a pleasant minty flavor to the cocktail.

CONS

This cocktail is quite strong, so it should be enjoyed in moderation.

The high alcohol content may not be suitable for everyone, especially those who are sensitive to alcohol.

HEALTH & BENEFITS

Unfortunately, this cocktail doesn’t offer many health benefits. However, it can be enjoyed as an occasional treat.
If you’re looking to make it slightly healthier, you can try reducing the alcohol content by adding more non-alcoholic ingredients like soda water or fruit juice.

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