Spanish Mella’s Ladyfinger Dessert

May 11, 2023May 11, 20230 1
Spanish Mella's Ladyfinger Dessert - A Classic Spanish Delight
in Dessert

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup milk
2 eggs , well beaten ( divided )
3 tablespoons granulated sugar
1 tablespoon cornstarch
1 teaspoon grated fresh lemon rind
24 ladyfingers
12 graham crackers , crushed into fine crumbs
hot butter or margarine
confectioners ' sugar

Nutrision Information

Servings Per Recipe
8
Calories
326
Sugar
24g
Fat
16g
Spanish Mella's Ladyfinger Dessert is a classic Spanish dessert that has been enjoyed for generations. This creamy and delicious dessert is made with just a few simple ingredients, including ladyfingers, milk, eggs, and sugar. The slight lemon flavor adds a refreshing twist to this classic dessert, making it the perfect way to end any meal. Whether you are looking to impress your guests or just want to indulge in a sweet treat, Spanish Mella's Ladyfinger Dessert is sure to satisfy.

Instructions

1.In a saucepan, scald milk.
2.In a mixing bowl, mix together beaten egg yolks, sugar, cornstarch, and lemon rind.
3.Gradually add milk to egg mixture, stirring constantly.
4.Cook mixture over hot water until it thickens, stirring constantly.
5.Beat egg whites until stiff, and then fold into the cooked mixture.
6.Crush graham crackers and mix with melted butter.
7.Arrange half of the ladyfingers in a greased 9-inch pie plate.
8.Pour half of the cooked mixture over the ladyfingers.
9.Arrange the remaining ladyfingers over the cooked mixture.
10.Pour the remaining cooked mixture over the top.
11.Sprinkle graham cracker mixture over the top.
12.Bake in the oven at 350°F for 20-25 minutes or until crust is golden brown.
13.Cool completely and sprinkle with confectioners' sugar.

PROS

Spanish Mella’s Ladyfinger Dessert is a classic Spanish dessert that is easy to make with few ingredients.

It is a sweet and creamy dessert with a slight lemon flavor that is sure to impress your guests.

CONS

This dessert is high in calories and sugar, so it should be enjoyed in moderation as part of a balanced diet.

The long cooking time may also be a challenge for some home cooks, but the end result is worth it.

HEALTH & BENEFITS

While not particularly healthy, this dessert can still be enjoyed in moderation as part of a balanced diet.
Eggs are a good source of protein and can help keep you feeling full, while lemon is rich in vitamin C which can support your immune system.

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