Spam & French Fries Meatloaf

May 09, 2023May 9, 20230 3

15 min

45 min

1 hr

Easy

Servings Per Recipe

Calories

446

Sugar

Fat

35g

1.	Preheat the oven to 375°F.
2.	In a large bowl, mix together the diced Spam and chopped French fries.
3.	Add the beaten egg, finely chopped onion, table salt, black pepper, and 2 tablespoons of barbecue sauce to the bowl.
4.	Pour the half-and-half over the mixture, and mix everything together thoroughly.
5.	Transfer the mixture to a greased loaf pan, and smooth out the top using a spatula.
6.	Spread the remaining 2 tablespoons of barbecue sauce over the top of the meatloaf.
7.	Place the loaf pan in the preheated oven, and bake for 40-50 minutes, or until the meatloaf is golden brown and cooked through.
8.	Remove the meatloaf from the oven, and let it rest for 5 minutes before slicing and serving.

This meatloaf is a delicious and creative way to use up leftover Spam and French fries.

The combination of salty and crispy ingredients is sure to satisfy your taste buds.

Spam and French fries are not particularly healthy ingredients, and this meatloaf is high in fat and calories.

It should be enjoyed in moderation as a treat.

There are no significant health benefits associated with this meatloaf.
However, it can be a fun and tasty meal to enjoy on occasion.

	1 1/2 lbs finely diced Spam
	1/2 cup cooked chopped French fries
	1 egg
	1 small sweet onion
	1 teaspoon table salt
	1/4 teaspoon black pepper
	4 tablespoons barbecue sauce
	1/2 cup half-and-half